Seeing that we are in the dead of winter, temps are cool and Super Bowl is around the corner, I thought this appetizer would be a fun share. No, it's not healthy, so maybe give this one a try in a month when you have given up on your New Year's Resolution swearing off carbs …
A simple and healthy cauliflower puree soup recipe. It can be made vegetarian, or dressed up with some crab meat or scallops too!
With some fresh tomatoes finally coming out of our garden, I had to put together a special dish for them that would really bring out their fresh flavors! With a mashup of some of my absolute favorite flavors (balsamic, olive oil, garlic, rosemary, and of course CHEESE!) I put together these delightful little toasts that would be a wonderful appetizer or dinner any time of year!
What feels more Monday than a blog post about Meal Planning? Hopefully you find some inspiration here as you plan your weekly meal plan, and it becomes more like second nature to you as you continue writing them from here on out!
I feel like all you need to do is read the title of this recipe to know that it is friggin delicious. A few months back, I would have never thought to eat scallops in a heavier cream sauce like this, but then an experience dining out where I had BAKED scallops in a lovely flavorful sauce just like this sold me for life! Scallops. Bacon. Cream. This recipe is a winner!
10 Minute Dinner Idea - Caprese Pasta Salad with Tortellini! This dinner is so delicious, it isn't even fair how easy it is to whip up. If you want a more sophisticated dinner on a week night where you don't have much time to whip something up, I would suggest giving this recipe a try!
Chickpea Gyros - one of my favorite Meatless Monday Recipes! I find them very filling and my husband and toddler agree. This is a vegetarian recipe that no one should pass up!
Memorial Day Weekend is upon us... that means that summer BBQ season has arrived! After spending 6 years living in a loft apartment downtown, last year was our first summer in a long time where we had a yard to entertain in... we had a BLAST and BBQ'ed ourselves out! We must have had a …
These shrimp spring rolls are something we made on a hot summer night in attempt to not have something too heavy. This is a thai and Vietnamese fusion, and you surely should make the peanut and siracha dipping sauces!!
A home chef's favorite kitchen gadget - a handheld immersion blender! I use mine frequently to puree soups, emulsify sauces, and to whisk things like whipped cream. It is one of my favorite kitchen appliances!