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A fantastic spread of food can easily become decor if you choose to theme the colors and add some seasonal accents. In this tutorial, I walk you through a few easy things you can add to a basic meat and cheese (charcuterie plate) to give it a fun fall vibe!
Lake Chelan Winery is one of my favorite places to wine taste in Chelan. Not only are their wines fantastic, but they have the cutest shop inside, including a MASSIVE cheese counter!
Avocado recipes are super in right now. We are a big avocado family too... they were one of our toddler's first favorite foods, and my husband is Mexican and could basically live off of tacos and guacamole. One thing I had never really thought about before was using avocado in a sauce, but I have …
Continue reading "Meatless Mondays – Potato Gnocchi w/Avocado Garlic Cream Sauce"
Five simple tips that will exponentially make your cooking better! These are all super easy things to do and implement that do not require any skills at all. This is a great tutorial for a beginner in the kitchen who is looking for advice on how to give their food more flavor and moisture!
The Monteillet Fromagerie is a small farm outside of Walla Walla where Joan and Pierre-Louis Monteillet make their own fresh goat and sheep milk cheeses. You can pay their darling farm a visit by calling ahead, or visit their baa baa tasting room on Main Street in downtown Walla Walla for samples and shopping!