bringing you the best of the pacific northwest
A fantastic spread of food can easily become decor if you choose to theme the colors and add some seasonal accents. In this tutorial, I walk you through a few easy things you can add to a basic meat and cheese (charcuterie plate) to give it a fun fall vibe!
Holiday entertaining is a big deal for me... I love to do it, and especially do it in style! Trends change so quickly, so there area few staples I have that will stand the test of time that I use every year, and I am sure I will use indefinitely! This article has my top 5 choices of must-haves for entertaining this holiday season. What are your picks? I would love to hear them!
With some fresh tomatoes finally coming out of our garden, I had to put together a special dish for them that would really bring out their fresh flavors! With a mashup of some of my absolute favorite flavors (balsamic, olive oil, garlic, rosemary, and of course CHEESE!) I put together these delightful little toasts that would be a wonderful appetizer or dinner any time of year!
This glazed Almond Blueberry Cake is perfect for many things! The recipe is easy to whip up, and the cake is a fabulous addition to a brunch, or dished up as dessert at a summer party out on the patio. Fresh blueberry baked goods are my personal favorite on an early summer morning with a cup of coffee. I hope you enjoy, and don't forget to pin this keeper for later!
The pair of traditional side dishes that always go together for bbq's: coleslaw and potato salad. Simple and easy, no twists or turns with either.
